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12/24/2020
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By Evangelyn Rodriguez
Compounds from two Nigerian vegetables found to inhibit enzymes implicated in neurodegenerative diseases
Neurodegenerative disease is a term used for conditions that affect the function of neurons in the human brain. Unlike other cells in the body, neurons, or nerve cells, are incapable of cell reproduction. Once neurons are injured, degenerate or die, the body cannot replace them with new ones. This is why neurodegenerative diseases are debilitating and very […]
12/23/2020
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By Evangelyn Rodriguez
Alkaloids from Lasianthera africana and Gongronema latifolium found to prevent neurodegeneration
In this study, researchers at the Federal University of Technology Akure in Nigeria investigated the in vitro modulatory effect of alkaloids obtained from two commonly consumed vegetables in southern Nigeria. Their findings were published in the Journal of Dietary Supplements. Plants produce alkaloids as part of their defense mechanism against herbivores. Alkaloids are known to have […]
10/23/2019
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By Evangelyn Rodriguez
What can TCM do against ulcerative colitis?
Ulcerative colitis is a type of inflammatory bowel disease that causes sores along the intestinal tract. This disease can be debilitating, and if left untreated, it can also lead to life-threatening complications such as severe bleeding and colon cancer. Today, ulcerative colitis remains without a cure, and relief from its symptoms is solely dependent on prompt […]
09/12/2019
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By Evangelyn Rodriguez
Antibacterial potential of ginger against nosocomical infections
Researchers from the Botswana International University of Science and Technology evaluated the anti-microbial potential of ginger root extracts and compared their zones of inhibition against nosocomial pathogens with those of synthetic antibiotics. The results of their study were published in the Journal of Medicinal Plants Research. Ginger (Zingiber officinale) is a well-known medicinal plant and culinary ingredient that has […]
09/10/2019
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By Janine Acero
Safflower is used in Asian medicine to treat various ailments
Safflower (Carthamus tinctorius) is a multifunctional crop that is used extensively in folk medicine in China, Japan, Korea, and other Asian countries. The plant produces yellow to deep red flowers, which are largely used for flavoring and coloring purposes. Over the years, researchers have isolated and identified more than 100 compounds from C. tinctorius. In a recent article, researchers […]
09/03/2019
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By Evangelyn Rodriguez
Assessing the efficacy of compounds in traditional Chinese medicine vs. ulcerative colitis
In this review, researchers from Shanghai University of Traditional Chinese Medicine discussed different kinds of active compounds extracted from traditional Chinese medicine (TCM) that possess anti-ulcerative colitis effects. The article was published in the Chinese Journal of Natural Medicines. Ulcerative colitis (UC) is a chronic inflammatory disease that affects the colon. The incidence of UC is rising […]
08/30/2019
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By Stephanie Diaz
Reduce cholesterol and improve heart health with Indian gooseberry
A recent study published in BMC Complementary and Alternative Medicine suggests supplementing with Indian gooseberry. It reduces cholesterol and triglyceride levels – both of which are associated with the risk of heart disease. Indian gooseberry supplements help manage blood lipid levels Indian gooseberries are small, nutritious fruits that grow in India, the Middle East, and some countries in Southeast Asia. Known for […]
08/04/2019
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By Edsel Cook
Ashwagandha root is a natural anti-anxiety therapy
Feeling anxious about something or nothing in particular? Taking adaptogen-rich ashwagandha root as a health supplement may help take care of those worries. The herb is a significant part of Ayurveda, the ancient system of medicine that originated in India. Due to the increasing number of studies that attests to its healing properties, ashwagandha has gained more traction even among conventional health […]
07/15/2019
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By Stephanie Diaz
Medicinal properties of mulberry may prove effective in treating diabetes mellitus
In this review, researchers from different universities in China systematically summarized the chemical composition and medicinal properties of mulberry, which is used to treat diabetes. This article was published in The American Journal of Chinese Medicine. Diabetes mellitus (DM) is a serious metabolic disorder that affects numerous people all over the world. Traditional herbal medicines are still widely used today to […]
07/09/2019
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By Janine Acero
The pharmacology and phytochemistry of Carthamus tinctorius L. (safflower)
Researchers from the University of Macau and the Hong Kong Baptist University compiled comprehensive and up-to-date information on the phytochemistry and pharmacology of Carthamus tinctorius, also known as safflower. Their review appeared in The American Journal of Chinese Medicine. Safflower is a multifunctional cash crop. Its flowers and seeds are used extensively in folk medicine in China, Japan, Korea, […]
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