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News & Articles By Belle Carter
05/01/2025
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By Belle Carter
“Burgerstein’s Handbook of Nutrition”: The power of micronutrients in health and medicine
The book highlights a significant shift in modern medicine, where nutritional research has evolved from merely identifying vitamins and treating deficiency diseases to understanding the broader impact of micronutrients on health and disease prevention. Despite advancements, nutrient deficiencies are still common, even in industrialized nations. Women often lack iron and folic acid, while older adults […]
05/01/2025
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By Belle Carter
“The Stengler Cancer-Reversing Protocol”: A new hope in integrative cancer care
Dr. Mark Stengler’s book, “The Stengler Cancer-Reversing Protocol,” serves as a comprehensive guide for those seeking alternatives or complements to traditional cancer treatments. It explores the potential of natural therapies, which have intrigued and divided the medical community for years. The book discusses the effectiveness of intravenous vitamin C (IVC) and turkey tail mushrooms. IVC, […]
04/30/2025
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By Belle Carter
Patrick Quillin’s “Beating Cancer with Nutrition” explains the crucial role of nutrition in cancer treatment
Patrick Quillin’s book emphasizes the critical role of nutrition in cancer treatment, advocating for a 20-day plan that combines scientific research with practical advice to enhance the outcomes of medically treated cancer patients. Quillin argues that no single nutrient is a “magic bullet” against cancer. Instead, he highlights the importance of a harmonious combination of […]
04/28/2025
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By Belle Carter
Rethinking cancer: Dr. Thomas Cowan’s “Cancer and the New Biology of Water” challenges conventional wisdom about the disease
Dr. Thomas Cowan disputes the conventional belief that cancer is primarily caused by genetic mutations (oncogenes), arguing that this flawed theory has led to ineffective treatments like chemotherapy, with minimal progress in survival rates for decades. He redefines cancer as a metabolic disease, caused by damaged mitochondria forcing cells into inefficient glycolysis (Warburg effect) and […]
04/28/2025
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By Belle Carter
Empowering women: “The Breast Cancer Prevention Guide” offers new hope and actionable strategies
“The Breast Cancer Prevention Guide” by Dr. Sandra Cabot and Margaret Jasinska emphasizes proactive strategies to reduce breast cancer risk, highlighting that while genetics play a role, lifestyle choices significantly influence outcomes. The book underscores the impact of lifestyle choices, revealing that smoking, being overweight and excessive alcohol consumption can dramatically increase breast cancer risk, […]
04/28/2025
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By Belle Carter
Antioxidants: A promising ally in the battle against cancer
Cancer rates are surging globally, with 10 million new cases in 1996 and projected increases. In the U.S., 1.2 million new cases occur annually, with high mortality rates. Preventive measures are urgently needed. In his book “Antioxidants Against Cancer,” Ralph W. Moss highlights antioxidants—found in colorful fruits and vegetables—as a natural way to prevent and […]
03/23/2025
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By Belle Carter
“Adaptogens”: Ancient herbs for modern wellness
Adaptogens are a unique class of nontoxic plants that help the body adapt to stress and maintain balance. The term was coined in 1947 by Soviet scientist Dr. Nikolai Lazarev, and these herbs have been used for centuries in traditional medicine systems like Ayurveda and traditional Chinese medicine. Adaptogens work by modulating the hypothalamic-pituitary-adrenal (HPA) […]
03/21/2025
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By Belle Carter
“Food of the Gods”: Terence McKenna’s radical theory on psychedelics and the origins of human consciousness
Terence McKenna’s “Food of the Gods” (1992) proposes that psychoactive plants, particularly psilocybin mushrooms, played a crucial role in the evolution of human consciousness, language and culture, challenging traditional views of human development driven solely by survival instincts. McKenna argues that early humans’ encounter with psilocybin mushrooms around 100,000 years ago acted as a “chemical […]
03/21/2025
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By Belle Carter
Nature’s pharmacy: How ancient plants could revolutionize modern diabetes treatment
Diabetes mellitus affects over 382 million adults worldwide, with rising treatment costs and healthcare burdens driving interest in traditional plant-based remedies as sustainable alternatives to modern therapies. Dr. Appian Subramoniam’s book explores the scientific basis of antidiabetic plants, examining their active principles, mechanisms of action and potential for safer, more sustainable diabetes treatments. The book […]
03/20/2025
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By Belle Carter
Rooted in tradition: How plant medicine bridges cultures in the American and Mexican West
Margarita Artschwager Kay’s “Healing with Plants in the American and Mexican West” explores the blending of Indigenous, Spanish and Anglo medicinal traditions in the region, creating a unique pharmacopoeia that reflects cultural resilience and adaptation. The story of Guadalupe Fraser, a Mexican American woman using aloe vera (Old World) and maguey (New World) to treat […]
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